Our Valentine's couple sharing menu ($198++ per couple) includes hit favourites like Hamachi Carpaccio, Wagyu Marmalade Toast and your choices of mains, like the binchotan-grilled Japanese Wagyu, New Zealand Coastal Lamb Rack or the Nagano Pork Tomahawk. End your dinner with one of our best-selling dessert, S'mores Tartlet, which consist of vanilla tart with marshmallow, dark chocolate, raspberry reduction and vanilla ice cream. 

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Pair your dinner with our sommelier's choice bottle of Atagonomatsu sake ($138++ per bottle). This light and easy-to-drink junmai ginjo from Miyagi prefecture is made using Hitomebore rice, which literally means ‘love at first sight’ and is a perfect choice for you and your partner this Valentine's. 

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We are fully booked for Valentine's Dinner.

To reserve our regular menus on other dates, please click below: