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À LA CARTE
SMALL PLATES
HAMACHI CRUDO
Japanese Yellowtail. Ikura. Hanasaki Crab Oil. Crispy Leek. Ginger Honey Ponzu
$28
SPICY SALMON TARTARE
Fresh Atlantic Salmon. Sriracha Mayo. Wasabi Tobiko. Tortilla Chips
$26
F1 WAGYU SUSHI (DINNER ONLY)
Fresh Uni. Ikura. Yuzu Koshi. Orange Teriyaki Glaze. Min. 2 pcs per order
per pc
$24
GRILLED HYOGO OYSTER
Kanzuri Garlic Mayo Aburi. Wasabi Tobiko. Min. 2 pcs per order
per pc
$9
WAGYU SOURDOUGH
Black Pepper Wagyu. Crème Fraîche. Guacamole. Chives. Min. 2 pcs per order
per pc
$8
CRISPY TORI KARAAGE
Chicken Thigh. Sansho Pepper. Sweet Karashi Mayo
Full (8 pcs)
$16
Half (4 pcs)
$9
SALTED EGG SOFT SHELL CRAB
Salted Egg Dust. Sriracha Mayo
Half
$16
Full
$28
TATAMI HIMEGO
Grilled Pressed Baby Sardines. QP Mayo. Shichimi Spice
$13
VEGETABLES
GOMOKU HIJIKI & TOFU SALAD
Hijiki Seaweed. Tofu. Simmered Vegetables. Goma Dressing
$12
JAPANESE FRUIT TOMATO
Tofu Mascarpone. Yuzu Vinaigrette. Balsamic Cream Drizzle
$24
MISO NASU DENGAKU
Grilled Eggplant. Spicy Miso. Crispy Nori Rice. May require additional preparation time
$13
SPICY BABY CORN
Sriracha Mayo. Furikake. Chicken Floss. Vegetarian option available
$14
GRILLED OKURA
Japanese Ladyfingers. Sakura Ebi. Crispy Shallot Oil. Vegetarian option available
$18
KINOKO MUSHROOMS
Enoki. King Oyster. Shiitake. Shimeji. Butter. Sake. Sudachi Citrus
$13
BINCHOTAN-GRILLED WAGYU
All Wagyu cuts are served medium rare (chef's recommendation) If you prefer a different doneness, kindly let us know
TASTE OF JAPANESE WAGYU TRIO
F1 Wagyu Striploin. A4 Miyazaki Ribeye. A5 Kyushu Tenderloin
Regular (70g per cut)
$158
Large (150g per cut)
$328
F1 WAGYU STRIPLOIN
Well-marbled wagyu striploin with rich beef flavour and a smooth finish
Single (150g)
$78
Large (250g)
$148
A4 MIYAZAKI RIBEYE
Exceptional Japanese ribeye with a perfect balance of marbling and umami
Single (100g)
$88
Large (250g)
$198
A5 KYUSHU TENDERLOIN
Delicate, melt-in-your-mouth Japanese tenderloin, grilled to perfection
Single (100g)
$98
Large (250g)
$228
F1 WAGYU KATSU
Crispy, breaded cutlet, served with tonkatsu sauce and QP mayo
Single (150g)
$82
Large (300g)
$158
SHICHIRIN BINCHOTAN GRILL
GRILLED KOJI CHICKEN THIGH
Black Truffle Balsamic. Shaved Black Truffles. Mizuna
$34
NZ COASTAL BABY LAMB KATSU
Pickled Shallots. Black Garlic Mayo
$38
GINDARA HOBAYAKI
Black Cod. Saikyo Miso. Grilled on Magnolia Leaf
$38
BARRAMUNDI SAIKYO YAKI
Sweet Miso Marinade. Grilled Shishito Peppers
$28
COLD SOMEN
PREMIUM COLD SOMEN (DINNER ONLY)
Hokkaido Scallops. Fresh Uni. Ikura. Shaved Truffles
$52
CLASSIC COLD SOMEN (DINNER ONLY)
Ikura. Shaved Truffles
$24
RICE BOWLS
CLASSIC WAGYU RICE BOWL
Niigata Rice. Onsen Egg. Truffle Shoyu
F1 Wagyu Striploin
$48
A4 Miyazaki Ribeye
$72
A5 Kyushu Tenderloin
$82
PREMIUM WAGYU RICE BOWL
Foie Gras Teriyaki. Fresh Uni. Ikura. Niigata Rice. Onsen Egg. Truffle Shoyu
F1 Wagyu Striploin
$78
A4 Miyazaki Ribeye
$98
A5 Kyushu Tenderloin
$108
TANOKE BARA CHIRASHI BOWL
Tuna Akami. Fresh Uni. Hotate. Ikura. Premium Sushi Rice
$48
MUSHROOM SUKIYAKI RICE BOWL
Sautéed Mushrooms. Baby Corn. Onions. Niigata Rice. Onsen Egg
$24
F1 WAGYU & FOIE GRAS SUSHI BOWL
Tamagoyaki. Shaved Truffles. Premium Sushi Rice
$58
ADD-ONS
Seasonal Shaved Truffles
$12
Foie Gras Teriyaki
$20
Fresh Uni (Sea Urchin)
$24
Ikura (Salmon Roe)
$8
Plain Rice
$3
Onsen Egg
$3
DESSERT
MATCHA PANNACOTTA
Green Tea Pudding. Berry Compote. Toasted Pistachios
$12
WHISKY FLAMBÉ BROWNIE
Warm Chocolate Brownie. Vanilla Ice Cream. Whisky Flambé
$24
S'MORES TARTLET
Dark Chocolate. Marshmallows. Raspberry Reduction. Vanilla Ice Cream
$16
SATA ANDAGI
Okinawan Donuts. Vanilla Ice Cream. Salted Caramel. May require additional preparation time
$18
ESPRESSO AFFOGATO
Vanilla Ice Cream. Espresso
$12
JAPANESE SORBET
Check with us for flavour of the day
$10