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Lunch Set
Experience modern Japanese dining in the heart of a conserved shophouse along Purvis Street. TANOKE’s lunch sets are crafted for every occasion such as business, casual, celebration or solo.
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Choose from 2-course sets from $38++ or 3-course sets from $48++, featuring fresh starters, premium mains like Japanese Wagyu, Gindara Hobayaki or Bara Chirashi Bowl and handcrafted desserts. Available daily, with the option to pair your meal with Lunchtime Happy Hour sake flights, wine or draught beer.
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Prefer more variety? Our à la carte menu is also available during lunch, offering signature dishes and seasonal specials.
Planning a private lunch, celebration or corporate event?
Enquire with us at events@sevengrains.sg for tailored private dining packages. Private events are subject to minimum spend requirements.
Lunch Set
1 DEC 2025 - 4 JAN 2026
3-course set, from $48++​
2-course set, from $38++
Lunch sake flight $20++​​​​​
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CHOICE OF STARTER
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SMOKED DUCK SALAD
Garden Greens. Fresh Pomegranate. Shiso Vinaigrette
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GOMOKU HIJIKI & TOFU SALAD (V)
Hijiki Seaweed. Silken Tofu. Simmered Vegetables. Goma Dressing​​​​​​​​​​
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*****
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CHOICE OF MAIN COURSE​
Served with rice, onsen egg and truffle shoyu (except Chirashi bowl)
All Wagyu cuts are served medium rare (chef’s recommendation)
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SANCHOKU STRIPLOIN
Richly marbled Australian Wagyu, tender and full of flavour
Small (100g) Regular (150g) +$18
A4 MIYAZAKI RIBEYE
Wagyu with a perfect balance of marbling and umami
Small (100g) +$38 Regular (150g) +$58
A5 KYUSHU TENDERLOIN
Delicate, melt-in-your-mouth Wagyu, grilled to perfection
Small (100g) +$48 Regular (150g) +$68
TASTE OF WAGYU TRIO
70g each of Sanchoku Striploin, A4 Ribeye and A5 Tenderloin
Regular (210g) +$98
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GINDARA HOBAYAKI
Black cod marinated in Saikyo miso, grilled on magnolia leaf
ATLANTIC SALMON BUTTERYAKI
Fresh salmon with mushrooms, sake & butter sauce and lemon
SPICY MISO TORI MOMO
Chicken thigh glazed with honey miso and layu shironegi
NZ COASTAL BABY LAMB TENDERLOIN +$8
Smokey lamb, uplifted with fried garlic and apple curry
TANOKE BARA CHIRASHI RICE BOWL +$10
A vibrant mix of tuna, uni, scallop, and ikura on sushi rice
MUSHROOM SUKIYAKI RICE BOWL (V)
Sauteed mushrooms, onsen egg, baby corn and onions​​​​
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*****
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​CHOICE OF DESSERT​​ (V)
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JAPANESE SORBET OF THE DAY
ESPRESSO AFFOGATO
Vanilla Ice Cream. Hot Espresso
MATCHA PANNACOTTA +$4
Green Tea Pudding. Berry Compote. Toasted Pistachios
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CRANBERRY VANILLA CREPES +$5
Cranberry Compote. French Crepes. Vanilla Ice Cream and Pistachios
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LUNCH HAPPY HOUR
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LUNCH SAKE FLIGHT $20
A curated tasting of three sakes (40ml each), selected by our Kikisake-shi
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SAKE BY GLASS $13
Enjoy a 100ml glass of our selected cold sake
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RED WINE BY GLASS $15
Les Hauts De Fontey Cabernet Sauvignon
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WHITE WINE BY GLASS $15
Les Hauts De Fontey Sauvignon Blanc
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DRAUGHT BEER $10 Half / $18 Full​
Asahi Super Dry
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YUZU FIZZ (NON-ALCOHOL) $8
​Yuzu Jam. Elderflower Green Sparkling Tea
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(V) Vegetarian option available
Discounts are not applicable for supplementary / upgrade / add-on items
All prices are in SGD and subject to service charge and prevailing government taxes